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Food and War in Twentieth Century Europe Food and War in Twentieth Century Europe by Ina Zweiniger-Bargielowska, Rachel Duffett, Alain Drouard

Food and War in Twentieth Century Europe

by Ina Zweiniger-Bargielowska, Rachel Duffett, Alain Drouard


ISBN 13: 9781409417705

Format: Hardcover (294 pages)
Publisher: Ashgate
Published: 01 Aug 2011

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